Mango Kulfi 🥭.
You take on roasting brown Mango Kulfi 🥭 using 7 instructions than 8 including. Here is how you produce.
instructions of Mango Kulfi 🥭
- You need 1 of Mango.
- It's 2 cup of milk.
- You need 2 tablespoon of sugar (As per Taste).
- It's 2 tablespoon of Dry Fruits -Chopped (Almonds,Cashews,raisins).
- It's 1 tablespoon of Coconut powder (optional).
- It's 5-6 of saffron threads.
- You need Pinch of cardamom powder.
Mango Kulfi 🥭 gradually
- In a pan Boil the milk & add all the ingredients together !!.
- Reduce the milk until thickens. Keep stirring the Milk as it might stick to the bottom..
- Once it thicken turn off the heat and let the milk cool down..
- For the mango,cut off the crown, take out the seed with knife..
- Place the mango on a glass on which it can stand and fill the kulfi mixture into the mango. Retain the mango crown after filling it..
- Cover the mango with the crown,freeze till 4-5 hours. on the glass go that the kulfi sets well in the mango..
- When the kulfi sets peel the mango skin and slice them circles..
- Sprinkle some dry fruits and serve it !.