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Line a bread pan with parchment paper and pour the batter in. Quick and easy treat for peanut butter cup lovers. Quick and easy treat for peanut butter cup lovers. You do ones thing browning simmer Creamy Crunchy Peanut Butter Bars applying 9 method including 6 and. Here is how you carry out.
procedure of Creamy Crunchy Peanut Butter Bars
- Prepare 1 cup of peanut butter.
- Prepare 3 tbsp of coconut oil (melted).
- You need 3 tbsp of agave nectar.
- It's 1/2 tsp of vanilla extract.
- You need 1 pinch of sea salt.
- You need 1/4 cup of shredded coconut (unsweetened).
- It's 1/2 cup of chocolate chip.
- Prepare 1/4 cup of flex seed.
- It's 1/2 cup of chopped almond.
Check out our newest video to see how to make them and learn my trick for easily preparing the pan with parchment paper or aluminum foil. Crunchy peanut butter and chocolate bars that require no baking! Chelsea back from Chelsea's Messy Apron with a fun and delicious treat! Peanut butter "crunch" bars with a nice chocolate topping!
Creamy Crunchy Peanut Butter Bars little by little
- Whisk together the peanut butter, the coconut oil, the agave nectar, the vanilla and the sea salt until smooth & well combined..
- With a rubber spatula, fold in the nuts, coconut shreds, chocolate chips, and flax seeds..
- Line a bread pan with parchment paper and pour the batter in..
- Line a bread pan with parchment paper and pour the batter in..
- Use your rubber spatula to smooth it out and sprinkle the top with additional chips and nuts..
- Place in the freezer for about 2 hours..
These creamy crunchy peanut butter bars are perfect for breakfast, dessert, and snacking in between! full recipe here: http://th. Peanut butter bars like these are so easy to make. Slice them big or small (a little goes a long way) but people will be coming back for seconds and thirds! How to make copycat peanut butter bars: Use your favorite peanut butter, creamy or crunchy. The best no bake bars ever!!