Omelette, mushroom, broccoli & soft Gorgonzola. Scrape mushroom mixture into a bowl; set aside. Place skillet back over medium heat; coat generously with nonstick cooking spray. How to Cook Mushroom and Broccoli Omelet.
Filled with tender broccolini and tasty mushrooms tossed in a sun-dried tomato basil pesto and topped with melted cheese, this omelet is healthy and a great way to. How To Make A Broccoli Mushroom Omelette Steam the broccoli until tender. Saute - stirring occasionally - until mushrooms are browned. You wrap up grilling sizzle Omelette, mushroom, broccoli & soft Gorgonzola testing 11 process including 8 also. Here is how you realize.
ingredients of Omelette, mushroom, broccoli & soft Gorgonzola
- Prepare 1 tbsp of pine nuts.
- You need 2 of large free range eggs.
- You need 3 of tender stem broccoli spears sliced in half.
- You need Half of a red onion sliced.
- You need 1 of medium mushroom sliced.
- You need of Sprinkling of ancho chilli flakes.
- You need 3 tsp of Gorgonzola dolce.
- Prepare of Salt and pepper.
- Prepare 1 tbsp of light olive oil.
- Prepare 1 tbsp of chopped parsley.
- You need 1 of drizzle of truffle oil (optional).
Beat the eggs with the milk and salt and pepper. Transfer garlic and mushrooms to a small plate. Steam the broccoli, either in a microwave or steamer, until tender and reserve. Melt the butter in an omelet pan or small skillet over medium-high heat.
Omelette, mushroom, broccoli & soft Gorgonzola little by little
- Chop and slice the red onion, mushroom and broccoli..
- In a small frying pan heat it up and quick toast the pine nuts. Once toasted set aside until later..
- Put the frying pan back on the heat, pour the oil in then add the onion and fry until soft, then add the mushroom brown each sides and finally add the broccoli for a minute or two..
- Then add the ancho chilli flakes..
- Whilst the veggies are sautéed, crack the eggs in a small bowl add salt and pepper and whisk..
- Now add the egg to the frying pan..
- Turn up the heat for a minute of two then turn it down and add the lid. It’s takes a few minutes to cook though or alternatively heat up your grill high, and simply place the frying pan under the grill..
- Then add the blue cheese. And place back the lid or put it back under the grill for a minute or two! I drizzled mine with truffle oil, chopped parsley and the toasted pine nuts!.
Add the tomatoes, onions, peppers, and. Here is the recipe of Healthy Omelette which is prepared with Broccoli and Mushrooms. This recipe is perfect for those who are counting calories (or on a strict high protein diet) and they are still looking to eat something tasty. Because let's face it, no one can live on boring food, even when you are on a diet. Broccoli Omelette, amazingly delicious Want to try it?