Recipe: Yummy Pan-fried Leftover Egg White & Fetta

Delicious, fresh and tasty.

Pan-fried Leftover Egg White & Fetta. If so, you're probably staring at a big pile of leftover egg whites. Give those whites renewed purpose and turn them into delicious foods that'll make you glad you didn't just throw them into the compost. Store Egg Whites in the Refrigerator.

Pan-fried Leftover Egg White & Fetta Welcome to the latest edition of "Waste Not," a series dedicated to reducing food waste in the kitchen. You can also make delicious Small Batch Coconut Macaroons. Mix Egg Whites and crumbled Fetta in a bowl. You prepare stewing pressure-cook Pan-fried Leftover Egg White & Fetta working 4 modus operandi so 3 as a consequence. Here you go rack up.

technique of Pan-fried Leftover Egg White & Fetta

  1. It's of Egg Whites.
  2. It's of Fetta.
  3. You need of Olive Oil.
  4. You need of Note: Today I cooked 4 Egg Whites with about 50g Fetta.

Heat a small amount of Olive Oil in a frying pan, cook the mixture until both sides are golden. *I used a small 'Tamagoyaki' pan. Cut into bite-size pieces and add to the salad you love. The ultimate egg white recipe, fluffy meringues with crispy outsides are easy to achieve and usually freezable, meaning you can have a batch on standby for last-minute desserts. Try our rainbow meringues with fruit and flavoured cream, crumbled into ice cream or sundaes, or stirred into Eton mess.

Pan-fried Leftover Egg White & Fetta modus operandi

  1. Mix Egg Whites and crumbled Fetta in a bowl..
  2. Heat a small amount of Olive Oil in a frying pan, cook the mixture until both sides are golden. *I used a small ‘Tamagoyaki’ pan..
  3. Cut into bite-size pieces and add to the salad you love..

Most of us have encountered recipes that make excellent use of egg yolks, but leave behind a big bowl of discarded whites. The good news is, you don't have to use them up right away—whites can be frozen for several months. They're also key to some of our favorite recipes, like glossy meringue, foamy cocktails, and even a better-than-store-bought, yolk-free mayonnaise. Great recipe for Pan-fried Leftover Egg White & Fetta. What do you use leftover Egg White for?