Recipe: Yummy Indian Beetroot pancake پنکیک لبو

Delicious, fresh and tasty.

Indian Beetroot pancake پنکیک لبو.

Indian Beetroot pancake پنکیک لبو You make simmering toast Indian Beetroot pancake پنکیک لبو applying 10 program moreover 8 so. Here you are hit.

method of Indian Beetroot pancake پنکیک لبو

  1. You need 1 cup of gram flour (besan flour).
  2. Prepare 3/4 cup of oatmeal flour.
  3. It's 2 of small cooked beetroots, finely grated or puréed.
  4. It's 1/2 cup of fresh coriander leaves,, finely chopped.
  5. It's 1 tsp of olive oil.
  6. It's 1 tsp of garlic powder.
  7. You need 1/2 tsp of turmeric.
  8. Prepare 1 tsp of cumin.
  9. Prepare to taste of Salt and pepper.
  10. Prepare 450 ml of Water.

Indian Beetroot pancake پنکیک لبو ingredients

  1. Ingredients.
  2. In a bowl, add all ingredients but water in a big bowl and give a good stir and mix all ingredients well. Then pour in water and blend everything together until have a smooth batter with no lumps. The batter should not be thick or too runny, as you see in the photos..
  3. Add 1tbsp butter or vegetable oil to a pan. Pour one ladle of the batter into the pan and spread it like a pancake..
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