Recipe: Appetizing Vickys Creamy Chicken & Veg Soup + Vegan Option GF DF EF SF NF

Delicious, fresh and tasty.

Vickys Creamy Chicken & Veg Soup + Vegan Option GF DF EF SF NF.

Vickys Creamy Chicken & Veg Soup + Vegan Option GF DF EF SF NF You produce baking seethe Vickys Creamy Chicken & Veg Soup + Vegan Option GF DF EF SF NF employing 10 program along with 4 moreover. Here you go bring off.

method of Vickys Creamy Chicken & Veg Soup + Vegan Option GF DF EF SF NF

  1. Prepare of large diced carrots.
  2. Prepare of diced white potatos.
  3. You need of large broccoli head.
  4. You need of chopped onion.
  5. You need of chopped leek.
  6. You need of sweetcorn.
  7. Prepare of garden peas.
  8. Prepare of vegetable stock.
  9. You need of chicken stock or more veggie stock.
  10. Prepare of chicken breast fillet or soaked haricot beans.

Vickys Creamy Chicken & Veg Soup + Vegan Option GF DF EF SF NF modus operandi

  1. Put everything in a soup pan and bring to boil. Boil for half an hour then take off the heat.
  2. Let stand and cool a little bit with lid on, remove the chicken and shred it.
  3. Puree 3/4 of the soup and stir the shredded chicken back in.
  4. Add salt and pepper to taste. You can leave the chicken out and the soup will still be as lovely if you only use vegetable stock. Use a tin of haricot beans in it's place. Blend the soup then add the beans in to heat through.